Diploma Improved financial condition
📂 Diplomas
👤 ИФЦ Студия
Product Description
CONTENT
INTRODUCTION 3
CHAPTER 1 . THEORETICAL ASPECT OF FINANCIAL ANALYSIS 6
1.1.Suschnost financial analysis, goals, objectives and methods 6
1.2 Stages of Financial Analysis 10
1.3 Features of the financial analysis of Russian companies 39
CHAPTER 2. ANALYSIS OF FINANCIAL CONDITION 43
2.1.Ekonomicheskaya characteristics of the enterprise of "Flight" 43
2.2 Analysis of the main economic indicators of the enterprise of "Flight" 46
2.3 Analysis of assets and capital of LLC "Flight" 47
2.4.Analiz financial stability of "Flight" 51
2.5 An analysis of the liquidity and solvency of "Flight" 57
2.6. Analysis of financial results and business activity of "Flight" 64
Chapter 3 MEASURES TO IMPROVE FINANCIAL CONDITION 71
3.1. Measures to improve the financial condition of the company "Flight" 71
3.2.Ekonomicheskoe justification of the proposed measures to improve the financial condition of the company "Flight" 75
CONCLUSION 78
REFERENCES 81
APPLICATIONS
INTRODUCTION 3
CHAPTER 1 . THEORETICAL ASPECT OF FINANCIAL ANALYSIS 6
1.1.Suschnost financial analysis, goals, objectives and methods 6
1.2 Stages of Financial Analysis 10
1.3 Features of the financial analysis of Russian companies 39
CHAPTER 2. ANALYSIS OF FINANCIAL CONDITION 43
2.1.Ekonomicheskaya characteristics of the enterprise of "Flight" 43
2.2 Analysis of the main economic indicators of the enterprise of "Flight" 46
2.3 Analysis of assets and capital of LLC "Flight" 47
2.4.Analiz financial stability of "Flight" 51
2.5 An analysis of the liquidity and solvency of "Flight" 57
2.6. Analysis of financial results and business activity of "Flight" 64
Chapter 3 MEASURES TO IMPROVE FINANCIAL CONDITION 71
3.1. Measures to improve the financial condition of the company "Flight" 71
3.2.Ekonomicheskoe justification of the proposed measures to improve the financial condition of the company "Flight" 75
CONCLUSION 78
REFERENCES 81
APPLICATIONS
Additional Information
Reports for 2007, 2008, 2009.
No Reviews Yet
Be the first to leave a review for this product!
Related Products
Organization of preparation of complex poultry products
Seller: Товаровед 2
Organization of work of a restaurant of German cuisine
Seller: Товаровед 2
Organization of work of a fish restaurant
Seller: Товаровед 2
Preparation of products from potatoes and root vegetabl
Seller: Товаровед 2
Psychological aspects of customer service
Seller: Товаровед 2
Trade and technological process at the enterprise
Seller: Товаровед 2
Evaluation of the competitiveness of goods
Seller: Товаровед 2
Analysis of the assortment policy of a retail enterpris
Seller: Товаровед 2
More from this Seller
Report on the Practice LLC
For Education Students
Swat Pest Control and Analysis for approx. store Ocean
For Education Students
Control OBZH
Tests